Ingredients:
150 gr. of black beans | 150 gr. of small red or white beans | 2 grated onions | ½ tea cup of blended walnut pith | 1 spoonful of mustard | ¾ tea cup of olive oil | 3 spoonfuls of vinegar | 2 melted cloves of garlic | salt | a little chopped parsley.
Instructions:
We boil the beans until they become a little bit soft. We strain and simmer them again until they are soft enough this time. As soon as they are soft enough, we put them in a platter. We mix them with the onions, the walnut pith and the salt. We mix the mustard with the oil, the vinegar, the garlic and the parsley and finally we pour this sauce on our salad.
Source: /monastiriaka.gr
