Ingredients:
500 gr. of basmati rice | 400 gr. of tune preserved in water | 20 olives of different kinds | 2 chopped tomatoes | 2 fresh chopped onions | 1 chopped onion | 2 spoonfuls of dill | 2 chopped lettuce hearts | the juice of 2 lemons | 1 cup of olive oil | salt | pepper.
Instructions:
We boil the rice and then let it be cold. We strain the tune from its water and cut it in small pieces. We remove the olive stones and put them with the tune in a platter. We add all the other chopped ingredients and the rice, the salt and the pepper. We beat some oil with lemon juice to sprinkle the salad.
Source: /monastiriaka.gr
