Ingredients:
1 kilo of several fish suitable for boiling | 2 onions | 1 bunch of celery | 4 carrots | 2 red peppers | 1 bunch of chopped dill | 4 potatoes | ¼ cup of oil | ½ cup of rice | Salt and pepper.
Instructions:
Clean and wash the fish and vegetables.Boil them in 1.5 litre of water except for the dill. As soon as they are well boiled, separate all the vegetables and mix them by putting them in a blender, except for the peppers which must be thrown away. Strain the fish and put the clean juice in a pot. Add the oil, the dill the salt and the pureed vegetables. Let them all boil together and then add the rice and mix them for about 10 minutes. Get the pot off the stovetop and add a little bit of lemon and pepper.
Source: /monastiriaka.gr
