Ingredients:
1 kilo flour (half hard, half soft preferably) | 2 ½ cups water juice of fresh oranges | 2 ½ cups of water, water | 2 sachets of baking powder | Little salt | 1 teaspoon soda dissolved in a little lemon juice | One plate of soup full of black olives (not vinegared) purified from seeds and cut into 4-5 piece.
Instructions:
Mix all together and bake in a preheated oven at 200 degrees for about an hour.
Source: /monastiriaka.gr
